Each week I post another fascinating true-life excerpt from my friend & mentor’s journals while she was Housekeeper & Cook at The Flamingo, during the period 1968-1999, titled Cookie’s Diaries. Together we’ve changed a few things around & set Cookies story in a fictional Australian country town so as to protect the innocent & the not so innocent!  We hope you enjoy Cookies journey from such humble & all but penniless beginnings to owning & running the highly successful country guesthouse, ‘The  Flamingo’. To read the last chapter click HERE.
A note from Anna:
Originally, when Cookie gave me her old journals of her time at The Flamingo, we all hoped it would be possible that Cookie whip out that apron again & show us some of her magic, but sadly Cookie’s health doesn’t allow her to participate in this project at that level.
So, once again, I’ve recruited my mother to step into Cookie’s shoes & cook one version as it was described in the journals & I’d cook another. It is becoming such a fun project to see what each other comes up, we’ve decided to continue cooking our way through many of Cookie’s recipes as the story unfolds like this.
Cookie’s Spaghetti is one dish we’ve never changed much, although the presentation has had many variations over the years, this dish became a firm family favourite when I was growing up after Cookie so generously shared the recipe with Mom in the mid 1980’s when we first stayed at The Flamingo. Continue Reading ![]()



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